Role reversal.
Lis is off at a retreat this weekend, and I've had a great time being home with the kids. The best part so far, has been our dinner at Shogun, the Benihana's of Franklin. It was good. The kids had a great time, especially when the chef lit some stuff on fire. That was good times. Have I mentioned how much I love rice? And that nectar of rice known to the world as "sake"?
I do love it.
posted by Steve at 9:34 PM
2 Comments:
I'm sure Evan would have had your back if you ran into any unruly chefs in the parking lot.
4:09 PM
oooh, dude, have you tried Kurosawa? It's good stuff. I've develped my taste for saké in the last few years. If you're ever in DC in April (Cherry Blossom Festival), there's a National Sushi Society tasting event. Lots of good sakés to try, and lots of good sushi!
6:14 PM
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